Irish cooking is covered at next Nutrition Matters class March 13

Come join Nutrition Matters as Emily Forbes from “Love and Plants” gives a cooking demonstration on how to make Irish-inspired food. Join us at 5 p.m. on Tuesday, March 13, in Canyon Commons 101. Free food is available afterwards, and credit is available for nutrition classes.

Contact Kelsey Herschberger (kherschberger14@georgefox.edu) with any questions.

This entry was posted on Tuesday, March 6th, 2018 at 1:49 pm and is filed under Newberg employee news, Newberg Undergraduate student news. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

Comments are closed.